This course will bring your fermented drinks skills to a high level.
What you'll get:
- Fermented drinks introduction and overview
- Kombucha: theory & instructions
- Milk kefir
- Water kefir
- Drinks fermented with commercial yeast (sima)
- Cultivating wild yeast and brewing drinks (ginger beer, tepache)
- Other ways to ferment drinks
- Cooking with fermented drinks
This is the fermented drinks module from the Wild Pulse Fermentation Foundation programme. You study at your own pace and learn about drinks fermentation from all angles with instruction videos, theory webinars, cooking videos and PDFs to download. 15 lessons.
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